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A year in review: A.I.S.E.’s activities in 2023-2024 |
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A.I.S.E. calling card ( September 2024) |
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A.I.S.E. in Facts and Figures 2024 |
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Guidance for the Risk Assessment of Enzymes Containing Products for Professional Cleaning – June 2024 |
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A.I.S.E. Corporate brochure 2022-23 |
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A.I.S.E. Charter for Sustainable Cleaning KPI Report 2023 |
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A.I.S.E. 70th Birthday brochure (June 2023) |
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A.I.S.E. Activity & Sustainability Report 2021-22 |
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A.I.S.E. Charter for Sustainable Cleaning – KPIs commentary 2022 |
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The Professional Cleaning & Hygiene Products Industry (A.I.S.E. brochure-2022) |
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The role of enzymes in detergent products – A.I.S.E. factsheet (2021) |
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A.I.S.E. Activity & Sustainability Report 2020-2021 |
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A.I.S.E. Pan-European consumer habits survey 2020 |
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Palm kernel oil derivatives in detergents – A.I.S.E. Factsheet (Jan 2020) |
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Insecticides brochure (July 2019) |
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A.I.S.E. and the EU plastic strategy – factsheet (June 2019) |
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A.I.S.E. Activity & Sustainability report 2018-19 |
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Compaction – A.I.S.E. Factsheet (Jan. 2019) |
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Protecting Our Health and Our Homes from Insects |
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A.I.S.E. Corporate Social Responsibility Guidance (February 2019) |
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Zoom on the label – A.I.S.E. Factsheet (12/2018) |
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Preservatives: Key biocidal ingredients to preserve liquid detergents – A call to secure their future availability – A.I.S.E. factsheet (October 2018) |
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Controlled Dosing – A.I.S.E. Factsheet (Dec 2017) |
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Low Temperature Washing – A.I.S.E. Factsheet (Dec 2017) |
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Unit dosing – A.I.S.E. Factsheet (Dec. 2017) |
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Classification and labelling of detergents under CLP – A.I.S.E. Factsheet (Dec 2017) |
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Resource efficiency & packaging – A.I.S.E. factsheet (Dec 2017) |
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A strict hygiene regime essential to break the chain of infection – A.I.S.E. Factsheet (Dec 2017) |
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A.I.S.E. Guidelines on the implementation of the detergents regulation (November 2017) |
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A.I.S.E. Pan-European consumer habits survey – 2017 |
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